Black Rose Soda Bread Recipe
Ever want to try your hand at making the world-famous Black Rose soda bread at home?
We wanted to pass on a quick recipe for one the Black rose favorites to enjoy in the comfort of your own home, try your hand at our famous soda bread and enjoy a taste of the rose until we can break bread again in person!
What You'll Need:
- Non-Stick vegetable oil spray
- 1 ¼ cups bread flour
- ¾ cups whole wheat flour
- ½ cup old fashioned oats plus some to sprinkle
- ½ cup raw wheat brano¼ cup pinhead oats
- 1 tablespoon brown sugar
- 1 tablespoon baking soda
- ¼ teaspoon salt
- 1 ¾ cups buttermilk
A Few Easy Directions:
- Preheat oven to 350°F
- Coat inside of a 2lb loaf tin with nonstick spray
- Stir first 8 ingredients in a large bowl to blend
- Add buttermilk and stir until dough forms
- Transfer to prepared loaf tin
- Sprinkle some old-fashioned oats on top
- Transfer to the prepared loaf tinted comes out clean & dry about 40 minutes
- Remove bread from loaf tin and leave to cool on a wire rack
- Enjoy!