Main content starts here, tab to start navigating

Black Rose Soda Bread Recipe

Black Rose Soda Bread Recipe

Ever want to try your hand at making the world-famous Black Rose soda bread at home?


We wanted to pass on a quick recipe for one the Black rose favorites to enjoy in the comfort of your own home, try your hand at our famous soda bread and enjoy a taste of the rose until we can break bread again in person!

What You'll Need:

  • Non-Stick vegetable oil spray
  • 1 ¼ cups bread flour
  • ¾ cups whole wheat flour
  • ½ cup old fashioned oats plus some to sprinkle
  • ½ cup raw wheat brano¼ cup pinhead oats
  • 1 tablespoon brown sugar
  • 1 tablespoon baking soda
  • ¼ teaspoon salt
  • 1 ¾ cups buttermilk

A Few Easy Directions:

  • Preheat oven to 350°F
  • Coat inside of a 2lb loaf tin with nonstick spray
  • Stir first 8 ingredients in a large bowl to blend
  • Add buttermilk and stir until dough forms
  • Transfer to prepared loaf tin
  • Sprinkle some old-fashioned oats on top
  • Transfer to the prepared loaf tinted comes out clean & dry about 40 minutes
  • Remove bread from loaf tin and leave to cool on a wire rack
  • Enjoy!